Café Linnalla is a member of the Burren Food Trail and was proud to be part of a long table event that was held at Burren fine food and wine in Ballyvaughan last July. On the menu at this 10 course meal was oysters, wild rabbit, duck, and venison , all serviced with fresh vegetables and salads , local cheeses and breads were also on the menu. All this wonderful produce was from a 20 kilometre from the event and Linnalla Ice cream was the desert served on the night. A great time was had by all who attended this wonderful occasion.